The Santoku Knife is the Japanese take on the general-purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multitalented – and its true specialty is doing everything well. Thanks to its special shape, low weight and excellent balance, you'll find the Santoku to be a true all-rounder that's a joy to use day in and day out.
Perfect for slicing, dicing and mincing
Swiss-made Santoku knife with fluted edge
With an ultrasharp fluted edge and ergonomic handle
Weight 3.8 oz
Height 0.7 in
Length 11.7 in
Width 2 in
Weight 3.8 oz
Details
Blade style Chinese style
Forged No
Type of edge Fluted edge
Length of blade 6.7 in
Material Thermoplastic elastomers (TPE)
Color Black
Dishwasher safe Yes
